Russian Translation(s) & Details for 'Carbohydrate'

English Word: Carbohydrate

Key Russian Translations:

• углевод [ʊɡlʲɪˈvot] - [Formal, Singular]
• углеводы [ʊɡlʲɪˈvodɨ] - [Formal, Plural]

Frequency: Medium (commonly used in scientific and nutritional contexts)

Difficulty: B1 (Intermediate) for both translations

Pronunciation (Russian):

углевод: [ʊɡlʲɪˈvot]

Note on углевод: Stress falls on the second syllable. The 'г' is pronounced as a voiced velar stop.

углеводы: [ʊɡlʲɪˈvodɨ]

Note on углеводы: Similar to the singular form, with stress on the second syllable. The plural ending '-ы' is pronounced as a soft 'ɨ'.

Audio: []

Meanings and Usage:

1. A biochemical compound (sugar, starch, etc.)

Translation(s) & Context:

• углевод - Used in scientific, nutritional, or formal contexts to refer to a single type of carbohydrate or the concept in general.
• углеводы - Refers to carbohydrates in plural, often used when discussing multiple types or quantities (e.g., in diets).

Usage Examples:

• Углеводы являются важным источником энергии для организма.

  Carbohydrates are an important source of energy for the body.

• Этот продукт содержит много углеводов.

  This product contains a lot of carbohydrates.

• Углевод, такой как глюкоза, быстро усваивается.

  A carbohydrate like glucose is quickly absorbed.

• Диета с низким содержанием углеводов популярна среди спортсменов.

  A low-carbohydrate diet is popular among athletes.

• Сложные углеводы полезнее простых.

  Complex carbohydrates are healthier than simple ones.

Russian Forms/Inflections:

углевод (singular, masculine noun):

углеводы (plural, masculine noun):

Russian Synonyms/Antonyms:

Synonyms:

• сахарид (less common, scientific term for certain carbohydrates)

Note: 'сахарид' is more specific and often used in chemistry, while 'углевод' is broader and more common.

Antonyms:

• белок (protein)
• жир (fat)

Related Phrases:

• сложные углеводы - Complex carbohydrates (refers to starches and fibers).
• простые углеводы - Simple carbohydrates (refers to sugars).
• источник углеводов - Source of carbohydrates (used in dietary contexts).

Usage Notes:

• The singular form 'углевод' is often used when discussing the concept or a specific type of carbohydrate, while the plural 'углеводы' is used for general or multiple instances.
• This term is predominantly used in formal, scientific, or nutritional contexts. It is rarely used in casual everyday conversation unless discussing diets or health.
• Pay attention to case endings, as Russian nouns decline based on their grammatical role in the sentence.

Common Errors:

• Error: Using the singular 'углевод' when referring to a quantity or variety of carbohydrates.
  Incorrect: Я ем мало углевод.
  Correct: Я ем мало углеводов.
  Explanation: Quantities or general references to carbohydrates usually require the plural genitive form 'углеводов' after words like 'мало' (little/few).
• Error: Misplacing stress in pronunciation.
  Incorrect: Stressing the first syllable [ˈʊɡlʲɪvot].
  Correct: Stressing the second syllable [ʊɡlʲɪˈvot].
  Explanation: Incorrect stress can make the word sound unnatural or unclear to native speakers.

Cultural Notes:

In Russian culture, discussions about 'углеводы' often arise in the context of health, fitness, and dieting trends, much like in English-speaking countries. Bread, potatoes, and pasta— staple foods rich in carbohydrates—are central to traditional Russian cuisine, though low-carb diets have gained popularity in recent years.

Related Concepts:

• белки (proteins)
• жиры (fats)
• калории (calories)
• глюкоза (glucose)